Golden Crunch Prawns with Herbed Breadcrumbs

"instructions for a crispy prawns using bread crumps"

DENNIS

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7/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the perfect harmony of crispy, golden-brown prawns coated in aromatic herbed breadcrumbs. This recipe combines succulent prawns with a flavorful breadcrumb crust, enhanced by garlic, parsley, and a hint of lemon zest. A simple yet irresistible appetizer or main course that’s quick to prepare, delivering a crunchy texture and tender seafood taste that will keep your guests coming back for more.

seafood crispy appetizer fried easy quick

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Name: Golden Crunch Prawns with Herbed Breadcrumbs
Yield: 4
Ingredients: 1 lb large raw prawns, peeled and deveined; 1 cup plain breadcrumbs (preferably panko for extra crunch); 2 cloves garlic, minced; 2 tbsp fresh parsley, finely chopped; 1 tsp lemon zest; 1/2 tsp paprika; 1/2 tsp salt; 1/4 tsp black pepper; 2 large eggs; 1/4 cup all-purpose flour; Vegetable oil, for frying; Lemon wedges, for serving

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