Glazed Teriyaki Salmon Fillets

"Teriyaki salmon recipe"

guest

creator

9/5/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Succulent salmon fillets brushed with a sweet and savory homemade teriyaki glaze, baked to perfection and ready in under 30 minutes.

salmon teriyaki baked asian glazed

Related Recipes

Savory Miso Glazed Salmon

6/20/2024DG-4437893

Asian Glazed Baked Salmon

2/24/2024NeilsWorld

Tangy Teriyaki Salmon

1/21/2024sydonce

hide ads

Comments

Name: Glazed Teriyaki Salmon Fillets
Yield: 4
Ingredients: 4 salmon fillets (6 oz each); 1/4 cup soy sauce; 2 tablespoons honey; 2 tablespoons brown sugar; 1 tablespoon rice vinegar; 1 teaspoon sesame oil; 2 garlic cloves, minced; 1 teaspoon grated fresh ginger; 1 tablespoon cornstarch; 2 tablespoons water; 1 teaspoon toasted sesame seeds; 2 green onions, sliced

No comments yet.