Fluffy Yeast-Raised Donuts

"donut without egg and with yeast and backing powder "

zeee

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11/26/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these delectable yeast-raised donuts, perfectly fluffy and light, with a hint of sweetness. Made without eggs, these treats use both yeast and baking powder for a unique texture that melts in your mouth. Finish them off with your choice of glaze or filling for a delightful addition to any breakfast or snack time!

donuts vegan baking yeast dessert

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Comments

Name: Fluffy Yeast-Raised Donuts
Yield: 12
Ingredients: 4 cups all-purpose flour; 1/2 cup granulated sugar; 1 packet (2 1/4 tsp) active dry yeast; 1 cup warm almond milk (110°F); 1/4 cup vegan butter, melted; 1 tsp baking powder; 1/2 tsp salt; 1/2 tsp ground nutmeg (optional); Oil for frying

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