Fluffy Egg Whites with Sautéed Kale and Walnuts

"Scrambled Egg Whites with Kale and Walnuts: Fluffy egg whites scrambled with sautéed kale and chopped walnuts. Include prep and cooking instructions, using imperial units."

Saam

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5/28/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Light and fluffy scrambled egg whites blended with tender sautéed kale and crunchy toasted walnuts for a nutritious breakfast.

breakfast healthy vegetarian gluten-free quick

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Name: Fluffy Egg Whites with Sautéed Kale and Walnuts
Yield: 2
Ingredients: 6 egg whites; 2 cups fresh kale, chopped; 1/4 cup walnuts, chopped; 1 tablespoon olive oil; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1/4 teaspoon garlic powder; 1 tablespoon water

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