Fluffy Chocolate Chip Muffins

"create chocolate chip muffin using ingredients sugar,enrich wheat flour,modified food starch soy bean oil whey artificial,egg,baking soda,sodium aluminum phosphate ,mono and diglyciride, propylene glycol, mono and dieters of fatty acid,salt,sodium stearoyl lactylate, soy flour,vital wheat gluten, "

Gen918273

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1/31/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these fluffy chocolate chip muffins that perfectly blend the warmth of sweet chocolate with a rich, tender crumb. Made with enriched wheat flour and soy flour, these muffins provide a delightful texture that's hard to resist. Perfect for breakfast or a snack, they will satisfy your sweet tooth while delivering a boost of energy and flavor.

muffins chocolate baking snacks breakfast

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Comments

Name: Fluffy Chocolate Chip Muffins
Yield: 12
Ingredients: 2 cups enriched wheat flour; 1 cup sugar; 1/2 cup soybean oil; 1/2 cup whey protein (artificial); 2 large eggs; 1 tsp baking soda; 1 tsp sodium aluminum phosphate; 1/4 tsp salt; 1/2 cup modified food starch; 1/4 cup soy flour; 1 tbsp vital wheat gluten; 1 cup chocolate chips; 1/4 cup propylene glycol (for moisture); 1 tsp sodium stearoyl lactylate; 1 tbsp mono and diglycerides; 1 tbsp fatty acid esters

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