Fluffy Cassava Pancakes

"Cassava flour, eggs, sugar, milk, vanilla,"

DG-3230602

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12/18/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a delightful breakfast with fluffy cassava pancakes made from simple ingredients. These gluten-free pancakes are a perfect blend of cassava flour, eggs, milk, and vanilla, creating a light and airy texture. Drizzle with syrup or top with fresh fruit for a delicious start to your day that everyone will love!

pancakes gluten-free breakfast easy sweet

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Comments

Name: Fluffy Cassava Pancakes
Yield: 4
Ingredients: 1 cup cassava flour; 2 large eggs; 1 tablespoon sugar; 1 cup milk; 1 teaspoon vanilla extract; 1/2 teaspoon baking powder (optional for extra fluffiness); Pinch of salt; Butter or oil for cooking

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