Flavorful Pepper-Herb Top Sirloin Steak

"Baseball Cut Top Sirloin Harris Ranch Harris Ranch Pepper-Herb Rub 1 tsp. dried basil leaves 1/2 tsp. dried oregano leaves 1/2 tsp. lemon pepper 1/4 tsp. rubbed sage 1/2 tsp. onion powder"

CellarDog47

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8/4/2024

date

servings

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1 Rating (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the succulent taste of Harris Ranch Baseball Cut Top Sirloin, perfectly seasoned with a vibrant pepper-herb rub. This recipe combines dried basil, oregano, and lemon pepper with fragrant sage and onion powder, transforming the steak into a mouthwatering centerpiece for any meal. Grilled or pan-seared, this dish is guaranteed to impress and satisfy all steak lovers.

steak grilling herbs savory easy

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Comments

Name: Flavorful Pepper-Herb Top Sirloin Steak
Yield: 4
Ingredients: 1 Harris Ranch Baseball Cut Top Sirloin steak (about 1.5 lbs); 2 tbsp Harris Ranch Pepper-Herb Rub; 1 tsp dried basil leaves; 1/2 tsp dried oregano leaves; 1/2 tsp lemon pepper; 1/4 tsp rubbed sage; 1/2 tsp onion powder; Salt to taste; Freshly ground black pepper to taste; 2 tbsp olive oil (for cooking)

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