Flavorful Jamaican Oxtail Stew

"Jamaican oxtail oven "

Prettiestmf

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8/14/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the rich, savory flavors of Jamaican oxtail stew, slow-cooked to perfection in your oven. This hearty dish features tender oxtail simmered with a delightful blend of spices, herbs, and vegetables, creating a comforting meal ideal for family gatherings. Serve it over rice or with crusty bread for a truly satisfying feast that brings the taste of Jamaica to your table.

oxtail jamaican stew comfort savory

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Name: Flavorful Jamaican Oxtail Stew
Yield: 6
Ingredients: 3 lbs oxtail, cut into segments; 2 tablespoons vegetable oil; 1 large onion, chopped; 3 cloves garlic, minced; 2 teaspoons fresh ginger, grated; 1 bell pepper, chopped; 2 carrots, sliced; 1 tablespoon browning sauce; 2 teaspoons allspice; 1 teaspoon thyme; 2 cups beef broth; 1 can (16 oz) kidney beans, drained; 1 Scotch bonnet pepper (whole); 2 teaspoons salt; 1 teaspoon black pepper; 2 tablespoons brown sugar; 2 bay leaves

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