Flavorful Cube Steak with Mushroom Gravy

"cube steak "

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5/21/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This savory cube steak recipe brings tender, flavorful beef together with a rich mushroom gravy that's perfect for serving over mashed potatoes or rice. The seasoned steak is pan-seared to perfection, then simmered with a velvety sauce, making it a hearty and satisfying dish that's sure to please the whole family. Ideal for a cozy dinner!

beef comfort dinner hearty easy

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Name: Flavorful Cube Steak with Mushroom Gravy
Yield: 4
Ingredients: 4 cube steaks (about 1/2 inch thick); 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 cup all-purpose flour; 2 tablespoons olive oil; 1 medium onion, sliced; 8 ounces mushrooms, sliced; 2 cups beef broth; 1 tablespoon Worcestershire sauce; 1 teaspoon garlic powder; 1 teaspoon dried thyme; Fresh parsley for garnish

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