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Saltfish Accra (small batch serves 4-6 people / makes 16-20 fritters / total 60-75 mins)

Original Prompt
"Salfish Accra, cod fish boiled and flaked, flour, baking powder, black pepper, pimento peppers, culantro, cumin powder, 1 scotch bonnet, water, vegetable oil for frying. convert ALL ingredients to metric, even the tsp measurements, minced onion, minced garlic, minced chive, chili powder, "
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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Experience the mouthwatering taste of Codfish Accra, a delightful Caribbean snack featuring boiled and flaked codfish mixed with aromatic spices and herbs. This recipe combines the rich flavors of culantro, pimento peppers, and a hint of scotch bonnet heat, creating a savory, crispy treat perfect for parties or as a flavorful appetizer.
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