Flaky Wheat Flour Puff Pastry

"puff pasty using wheat flour"

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4/21/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Master the art of puff pastry with this easy recipe using wheat flour. Perfect for savory and sweet creations, this flaky pastry with its multiple layers promises an irresistible crunch and melt-in-your-mouth texture. Elevate your baking game by creating treats like tarts, turnovers, or pastries filled with your favorite ingredients.

puff pastry baking wheat flaky

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Name: Flaky Wheat Flour Puff Pastry
Yield: 8
Ingredients: 2 cups all-purpose wheat flour; 1/2 teaspoon salt; 1 tablespoon sugar; 1 cup unsalted butter, chilled and diced; 1/2 cup cold water

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