DishGen

Flaky Classic Pie Crust with a Buttery Touch

Achieve the perfect golden, flaky pie crust every time with this easy-to-make recipe. Balanced with cold butter and just enough shortening, this crust creates a crisp, tender base ideal for both sweet and savory pies. The touch of vinegar enhances flakiness, while simple ingredients combine to produce that mouthwatering, buttery texture that holds fillings beautifully. A must-have recipe for all baking enthusiasts!