Fiery Fusion Seafood Gumbo

"Spicy crab chicken and sausage with coconut shrimp. Gumbo, with slow cook chicken off the bone, and peeled to perfection. and nuts."

DishgenDave

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12/19/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This tantalizing seafood gumbo combines the rich flavors of spicy crab meat, juicy chicken, savory sausage, succulent coconut shrimp, and a delightful crunch of nuts. Slow cooked chicken off the bone adds depth to this hearty, aromatic dish that will transport your taste buds straight to the bayou.

seafood gumbo spicy chicken sausage coconut

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Comments

Name: Fiery Fusion Seafood Gumbo
Yield: 6
Ingredients: 1 lb crab meat, cooked and shredded; 1 lb chicken breast, boneless and skinless; 8 oz sausage, sliced; 1 lb shrimp, peeled and deveined; 1 cup mixed nuts (e.g., peanuts, cashews); 1 onion, diced; 2 bell peppers, diced; 3 celery stalks, chopped; 4 garlic cloves, minced; 2 cups chicken broth; 1 can (14 oz) diced tomatoes; 1 can (13.5 oz) coconut milk; 1/4 cup all-purpose flour; 1/4 cup vegetable oil; 2 bay leaves; 2 teaspoons paprika; 1 teaspoon cayenne pepper; 1 teaspoon thyme; 1 teaspoon salt; 1/2 teaspoon black pepper; Fresh parsley, chopped (for garnish)

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