Edible Wheat Spoons for Tasty Dips

"edible whaet spoon"

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5/20/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Create delightful edible wheat spoons that are perfect for serving your favorite dips and spreads. These crunchy, slightly sweet, and nutritious spoons add a fun twist to your appetizer game, making any gathering more interactive and enjoyable. Made with whole wheat flour and a hint of honey, they are crispy, sturdy, and ideal for scooping!

wheat snacks appetizers baking edible

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Name: Edible Wheat Spoons for Tasty Dips
Yield: 12
Ingredients: 1 cup whole wheat flour; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 2 tablespoons honey; 3 tablespoons olive oil; 1/4 cup water (adjust as needed); Optional: spices (cumin, paprika) for flavor

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