"Create a beginner-friendly, cost-conscious carnitas recipe for a household of 4 using imperial units. Keep it safe and accurate, and avoid soy, legumes, and shellfish. Include a simple ingredient list and clear step-by-step instructions. Use common pantry ingredients and equipment available: oven, stovetop, slow cooker, pressure cooker, air fryer, microwave, blender, rice cooker, food processor, and grill. Aim for tender, flavorful pork carnitas that can be used for tacos, bowls, or burritos."