Easy One-Pot Bolognese Pasta with Crispy Garlic Bread

"One-Pot Bolognese Pasta and Garlic BreadA time-saving one-pot spaghetti bolognese recipe with garlic bread made from toasted baguette."

DG-2265318

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12/26/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Whip up a comforting one-pot spaghetti bolognese that’s hearty, rich, and ready in under 30 minutes. Ground beef simmers with tomatoes and herbs, while pasta cooks directly in the sauce for effortless flavor absorption. Paired with crispy, buttery garlic baguette slices toasted to perfection, this budget-friendly meal saves time without sacrificing taste—perfect for busy weeknights or casual dinners.

quick budget one-pot pasta comfort easy

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Comments

Name: Easy One-Pot Bolognese Pasta with Crispy Garlic Bread
Yield: 4
Ingredients: 1 lb ground beef; 1 small onion, finely chopped; 3 cloves garlic, minced (plus 2 extra for garlic bread); 1 can (14.5 oz) crushed tomatoes; 2 cups beef broth; 8 oz dried spaghetti (break in half if needed); 1 tsp dried oregano; 1 tsp dried basil; 1/2 tsp red pepper flakes (optional); Salt and pepper to taste; 2 tbsp olive oil; 1/4 cup grated Parmesan cheese (optional); 1 small baguette; 3 tbsp unsalted butter, softened; 1 tbsp fresh parsley, chopped (for garnish)

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