Decadent Vegan Black Bean Brownie Mug Cake

"Vegan black bean brownie mug cake"

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2/12/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich, fudgy vegan black bean brownie mug cake that's ready in just minutes! This protein-packed dessert uses black beans for moisture and a delightful texture, while cocoa powder satisfies your chocolate cravings. Perfect for a quick treat or late-night snack, it’s gluten-free and refined sugar-free yet full of flavor. Whip it up in your microwave; no oven required!

vegan brownie mugcake glutenfree chocolate

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Name: Decadent Vegan Black Bean Brownie Mug Cake
Yield: 1
Ingredients: 1/2 cup canned black beans, rinsed and drained; 2 tbsp almond butter (or any nut butter); 2 tbsp maple syrup (or agave nectar); 2 tbsp unsweetened cocoa powder; 1/4 tsp baking powder; 1/4 tsp vanilla extract; A pinch of salt; 2 tbsp non-dairy chocolate chips (optional)

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