Dark Sugar Spice Hot Cross Buns

"Remix of Rich Dark Sugar Hot Cross Buns (In grams)"

Gen918273

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12/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the comforting embrace of these soft, aromatic hot cross buns made with rich dark sugar. Enhanced with warm spices and filled with dried fruits, they offer a tender crumb and a glossy finish, ideal for festive gatherings or cozy breakfasts. The elegant cross detailing and robust flavor will elevate any occasion.

buns festive baking sweet spices

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Name: Dark Sugar Spice Hot Cross Buns
Yield: 12
Ingredients: 368 g all-purpose flour; 119 g bread flour; 99 g dark sugar; 7 g active dry yeast; 6 g salt; 4 g ground cinnamon; 1 g ground nutmeg; 1 g allspice; 365 ml milk, warmed; 60 g unsalted butter, melted; 2 large eggs; 150 g mixed dried fruit (raisins, currants, sultanas); 75 g mixed peel (candied citrus peel); 60 ml water (for the glaze); 60 g apricot jam (for the glaze); 30 g icing sugar (for the cross); 15-30 ml milk (for the cross)

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