Crunchy Thai Lettuce Wraps

"Vegan lettuce wraps without soy sauce"

Sam

creator

9/21/2023

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These flavorful and vibrant Thai lettuce wraps are filled with crunchy vegetables and drizzled with a zesty peanut dressing. This recipe swaps out soy sauce for a unique twist and brings a burst of delicious flavors to your dinner table.

vegan lettuce thai crunchy peanut fresh

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Comments

Name: Crunchy Thai Lettuce Wraps
Yield: 4
Ingredients: 1 head of iceberg lettuce; 1 cup shredded carrots; 1 cup thinly sliced bell peppers; 1 cup julienned cucumbers; 1 cup cooked rice vermicelli noodles; ¼ cup chopped fresh cilantro; 2 tablespoons chopped roasted peanuts; 1 tablespoon sesame oil; 1 tablespoon lime juice; 1 tablespoon maple syrup; 1 tablespoon rice vinegar; 1 tablespoon peanut butter; 1 teaspoon grated ginger; 1 garlic clove, minced; Salt and pepper to taste

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