Crunchy Furikake Avocado Toast

"Avocado Toast with FurikakeCreamy mashed avocado on toasted sourdough, sprinkled with crunchy, savory furikake seasoning."

AWeill

creator

9/12/2025

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your breakfast with creamy mashed avocado spread generously over toasted sourdough bread, topped with a vibrant sprinkle of furikake seasoning. This Japanese-inspired twist adds a savory, umami-packed crunch that perfectly complements the smooth avocado and tangy bread. Quick, flavorful, and packed with healthy fats, this avocado toast is ideal for a nourishing breakfast or light snack.

avocado toast furikake savory breakfast easy

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Comments

Name: Crunchy Furikake Avocado Toast
Yield: 2
Ingredients: 2 ripe avocados; 4 slices sourdough bread; 1 tablespoon fresh lemon juice; 1/2 teaspoon sea salt; 1/4 teaspoon black pepper; 2 teaspoons olive oil; 2 tablespoons furikake seasoning; Optional: red pepper flakes or sliced green onions for garnish

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