Pholourie Bites (large batch makes 200 balls / serves 30 / total 85 mins)

"Remix of Crispy Culantro Pholourie Treats (change the ingredients quantity to metric)"

CharmLPK

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3/9/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the irresistible crunch of these culantro-infused pholourie bites, prepared with a spicy mix of flour, split peas, and aromatic herbs. Perfect for gatherings, these warm, golden treats served with your favorite dipping sauce will impress all your guests!

snacks vegan appetizer herbs frying

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Name: Pholourie Bites (large batch makes 200 balls / serves 30 / total 85 mins)
Yield: 8
Ingredients: 1600g all-purpose flour; 1600 g ground split peas; 35 g salt; 35 g geera (cumin) powder; 21 g turmeric powder; 35 g yeast; 35 g baking powder; 1400 ml warm water (adjust as needed); 42 cloves minced garlic; 40 g minced culantro; 10 g black pepper; 2500 ml vegetable or coconut oil (for frying)

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