Crispy Sparkling Batter Fried Bites
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Original Prompt
"Recipe for a crispy fried dish using a dry mix of 100g plain flour, 30g cornstarch or potato starch, and 1/2 tsp baking powder chilled before use; wet mix of 1 large cold egg and 200ml ice-cold sparkling water; frying with neutral oil at 170-180°C and extra starch for dredging with 2-3 ice cubes to maintain temperature."
AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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