Crispy Smashed Potatoes with Herb Aioli

"Crispy Smashed Potatoes with Herb Aioli: A versatile dish featuring crispy small creamer potatoes paired with a creamy herb sauce made from parsley, basil, chives, dill, light mayonnaise, light sour cream, olive oil, lemon juice, lemon zest, and seasonings. The potatoes are prepared to maximize crispiness and complemented by fresh herbs in the sauce. Serves 4."

herve.chief

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9/25/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Golden, crispy smashed creamers paired with a fresh, creamy herb aioli featuring parsley, basil, chives, and dill.

potatoes herbs appetizer crispy vegetarian

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Name: Crispy Smashed Potatoes with Herb Aioli
Yield: 4
Ingredients: 2 lbs small creamer potatoes; 2 tbsp olive oil, plus more for drizzling; Salt, to taste; Freshly ground black pepper, to taste; 1/3 cup light mayonnaise; 1/3 cup light sour cream; 2 tbsp olive oil; 1 tbsp lemon juice; 1 tsp lemon zest; 1 tbsp fresh parsley, finely chopped; 1 tbsp fresh basil, finely chopped; 1 tbsp fresh chives, finely chopped; 1 tbsp fresh dill, finely chopped; 1/2 tsp garlic powder; Pinch of cayenne pepper (optional)

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