Crispy Panko Potato and Rice Casserole

"potatoes,panko,rice"

DG-3015874

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12/28/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This Crispy Panko Potato and Rice Casserole combines the comforting textures of creamy potatoes with tender rice, baked to perfection and topped with a golden, crunchy panko crust. Perfect as a side dish or a hearty main, this recipe is easy to prepare and will surely become a family favorite. Add herbs and spices to customize the flavor to your liking!

potatoes panko rice casserole comfortfood

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Comments

Name: Crispy Panko Potato and Rice Casserole
Yield: 6
Ingredients: 4 medium potatoes, peeled and cubed; 1 cup cooked rice; 1 cup shredded cheese (cheddar or your choice); 1 cup panko breadcrumbs; 1/2 cup milk; 1/4 cup grated Parmesan cheese; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and pepper to taste; Fresh parsley for garnish (optional)

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