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Crispy Mini Donuts with Fluffy Center

"Light and fluffy mini donuts with a crisp exterior, made simple with easy pouring for perfect shape every time. Servings: 40-50 mini donuts. Ingredients: 500g Maya pancake mix, 1/2 tablespoon baking powder, 2 tablespoons oil, 1 1/2 tablespoon vinegar, 1 and 1/4 cup water, 1 large egg. Instructions: 1. In a mixing bowl, combine Maya Pancake Mix and baking powder. 2. Add vegetable oil, vinegar, water, and egg. 3. Gently mix until just combined; do not over-mix. 4. Let the batter rest for at least 30 minutes. 5. Transfer the batter into a squeeze bottle for easier pouring. 6. Preheat the donut maker. 7. Squeeze batter into the donut molds. 8. Cook for 1 minute and 2 seconds. 9. Flip the donuts and cook for another 20 seconds."
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