Crispy Coconut Hearts of Palm Sticks

"A delicious vegan alternative to traditional mozzarella sticks, made with hearts of palm and crispy panko breadcrumbs. The heart of palm creates a creamy texture that melts in your mouth, while the crispy coating adds a satisfying crunch."

guest

creator

4/1/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a vegan twist on classic mozzarella sticks with these crispy coconut hearts of palm sticks. The tender hearts of palm create a creamy, luscious texture that mimics melted cheese, while the crunchy panko breadcrumbs coated with coconut add an irresistible twist. Perfectly paired with marinara sauce, these bites are a fun, satisfying appetizer or snack that everyone will love.

vegan appetizer crispy hearts coconut

Related Recipes

Crispy Tofu Bites

6/30/2024DG-345661

Crispy Vegan Chickpea Fritters

2/28/2024LittleLulu

Crunchy Tofish Tempura

5/24/2023BkMarg

hide ads

Comments

Name: Crispy Coconut Hearts of Palm Sticks
Yield: 4
Ingredients: 1 can (14 oz) hearts of palm, drained and sliced into sticks; 1 cup all-purpose flour; 1 cup unsweetened shredded coconut; 1 cup panko breadcrumbs; 1 cup unsweetened plant-based milk (almond or soy); 1 tsp garlic powder; 1 tsp onion powder; 1 tsp salt; 1 tsp black pepper; Marinara sauce, for serving

No comments yet.