Crispy Chickpea Tacos with Avocado Sauce

"healthy air fryer recipe"

Anson

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8/23/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the crunch of air-fried chickpeas nestled in soft corn tortillas, complemented by a creamy avocado sauce. This healthy taco recipe is packed with plant-based protein, fiber, and vibrant flavor. Perfect for a quick weeknight meal or a fun gathering with friends, these tacos are not only nutritious but also incredibly satisfying!

tacos healthy vegetarian airfryer protein quick

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Comments

Name: Crispy Chickpea Tacos with Avocado Sauce
Yield: 4
Ingredients: 1 can (15 oz) chickpeas, drained and rinsed; 1 tablespoon olive oil; 1 teaspoon chili powder; 1 teaspoon cumin; ½ teaspoon garlic powder; ½ teaspoon smoked paprika; Salt and pepper to taste; 8 small corn tortillas; 1 ripe avocado; 1 tablespoon lime juice; ¼ cup Greek yogurt or dairy-free alternative; Fresh cilantro, for garnish

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