Crispy Cauliflower with Spicy Nut Medley

"Authentic Arnabeet Mekle Crispy cauliflower with chilies, golden raisins, bazelnuts, and tarator."

rileykieth

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8/15/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the flavors of the Middle East with this Authentic Arnabeet Mekle. Crispy cauliflower bites are paired with vibrant chilies, sweet golden raisins, and crunchy hazelnuts, all drizzled with a luscious homemade tarator sauce. This dish tantalizes the taste buds and adds a unique twist to your vegetarian repertoire. Perfect as a side or a showcase appetizer!

cauliflower vegan appetizer middleeastern crispy

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Name: Crispy Cauliflower with Spicy Nut Medley
Yield: 4
Ingredients: 1 head cauliflower, cut into florets; 1/2 cup all-purpose flour; 1/2 cup breadcrumbs; 1 teaspoon ground cumin; 1 teaspoon smoked paprika; 1/2 teaspoon cayenne pepper (adjust for heat); Salt and pepper to taste; 1/4 cup olive oil; 1/2 cup hazelnuts, roughly chopped; 1/2 cup golden raisins; 2-3 fresh red chilies, sliced; 1/4 cup fresh parsley, chopped For the Tarator sauce:; 1/2 cup tahini; 1/4 cup lemon juice; 2 garlic cloves, minced; Water to thin; Salt to taste

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