Creamy White Cheddar Macaroni Bake

"elbow macaroni, white cheddar cheese block, 2% organic milk, Irish butter, salt, pepper, water, garlic powder, shredded Mexican cheese"

LinLlanos

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1/21/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich, creamy macaroni recipe featuring sharp white cheddar and a blend of Mexican cheeses. This comforting baked dish combines the velvety smoothness of Irish butter and 2% organic milk with a hint of garlic powder for depth. Perfectly seasoned with salt and pepper, it’s an irresistible twist on classic mac and cheese, ideal for cozy family dinners or easy weeknight meals.

pasta cheesy baked comfort creamy easy

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Comments

Name: Creamy White Cheddar Macaroni Bake
Yield: 6
Ingredients: 12 oz elbow macaroni; 8 oz white cheddar cheese block, shredded; 1 cup shredded Mexican cheese blend; 3 cups 2% organic milk; 3 tbsp Irish butter; 2 cups water; 1 tsp garlic powder; 1 tsp salt, adjust to taste; ½ tsp ground black pepper

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