Creamy Venezuelan Chicha with Pasta

"Chicha venezolana con pasta"

DG-6066771

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3/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a unique twist on traditional Venezuelan chicha with a sumptuous blend of rice, spices, and pasta. This creamy beverage is both refreshing and satisfying, making it perfect for warm days or as a delightful dessert. Enjoy the harmonious flavors of cinnamon and vanilla while thick noodles add a fun texture, bringing a new dimension to this beloved drink.

chicha venezuelan pasta drink dessert

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Name: Creamy Venezuelan Chicha with Pasta
Yield: 4
Ingredients: 1 cup rice; 4 cups water; 1 cup milk; 1 cup cooked pasta (fettuccine or spaghetti, cut into small pieces); ¾ cup sugar; 1 teaspoon vanilla extract; ½ teaspoon ground cinnamon; ¼ teaspoon salt; Ice cubes for serving; Cinnamon sticks for garnish (optional)

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