Creamy Vegan Protein-Packed Vegetable Pasta

"Healthy protein-rich vegetarian pasta or soup using vegan heavy cream and vegetables"

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7/15/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich and creamy vegan pasta loaded with protein, fresh veggies, and a luscious vegan heavy cream sauce, perfect for a healthy, satisfying meal.

vegetarian vegan protein healthy pasta

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Name: Creamy Vegan Protein-Packed Vegetable Pasta
Yield: 4
Ingredients: 8 oz whole wheat pasta; 1 tbsp olive oil; 1 small yellow onion, diced; 3 cloves garlic, minced; 1 cup sliced mushrooms; 1 cup chopped broccoli florets; 1 cup diced zucchini; 1 cup cooked chickpeas (drained and rinsed); 1 cup vegan heavy cream; 1/4 cup nutritional yeast; 1 tbsp lemon juice; 1 tsp dried basil; 1/2 tsp red pepper flakes (optional); Salt and black pepper to taste; 2 tbsp chopped fresh parsley

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