Creamy Vegan Caesar Dressing

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"Caesar salad dressing "

Anglican

creator

3/13/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This luscious plant-based Caesar dressing captures the classic tangy, garlicky flavor without animal products. Made with rich cashews and zesty lemon juice, it's perfect for drizzling over crisp romaine lettuce or as a dip for fresh veggies. Serve it at gatherings for a taste that everyone will adore, whether they are vegan or not!

vegan creamy dressing salad plantbased

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Comments

Name: Creamy Vegan Caesar Dressing
Yield: 10
Ingredients: 1 cup raw cashews, soaked for at least 2 hours; 1/4 cup water (adjust for desired consistency); 2 tablespoons fresh lemon juice; 2 tablespoons Dijon mustard; 3 tablespoons capers, drained; 3 cloves garlic, minced; 1 teaspoon Worcestershire sauce (vegan); 1 teaspoon nutritional seasoning (like onion powder); 1/4 teaspoon black pepper; 1/4 teaspoon sea salt; 1 teaspoon maple syrup (optional, for sweetness)

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