Creamy Tofu and Cabbage Rolls

"tofu, cabbage, cream cheese"

DG-7824831

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3/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the rich flavors of our creamy tofu and cabbage rolls. Encased in tender cabbage leaves, the filling combines savory tofu with creamy cheese, seasoned to perfection. This dish is wholesome, healthy, and perfect for a cozy dinner or impressing guests at a gathering. Easy to make and packed with flavor, it's a vegetarian recipe you won't forget!

tofu vegetarian rolls creamy healthy

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Name: Creamy Tofu and Cabbage Rolls
Yield: 4
Ingredients: 1 large head of cabbage; 14 oz firm tofu, drained and crumbled; 8 oz cream cheese, softened; 1 cup cooked rice; 2 cloves garlic, minced; 1 tablespoon soy sauce; 1 tablespoon sesame oil; 1 teaspoon ginger, grated; ½ teaspoon black pepper; ½ cup scallions, chopped; 1 cup vegetable broth

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