Creamy Spinach Ricotta Ravioli with Mushrooms

"Healthy recipe with ricotta and spinach ravioli, mushrooms, and Alfredo sauce"

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6/13/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor tender ricotta spinach ravioli tossed in a light Alfredo sauce with sautéed mushrooms for a wholesome, comforting meal.

healthy vegetarian pasta comfort quick

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Name: Creamy Spinach Ricotta Ravioli with Mushrooms
Yield: 4
Ingredients: 12 oz spinach and ricotta ravioli; 8 oz cremini mushrooms, sliced; 1 tablespoon olive oil; 2 cloves garlic, minced; 1 cup low-fat milk; 1/2 cup ricotta cheese; 1/4 cup grated Parmesan cheese; 1 tablespoon all-purpose flour; 1 tablespoon unsalted butter; 1/4 teaspoon nutmeg; Salt and black pepper to taste; Fresh parsley, chopped (optional)

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