Creamy Spinach Artichoke Mushroom Pasta with Basil

"Create a dinner recipe using pasta, spinach, mushrooms, onion, and spinach artichoke sauce."

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7/5/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Rich and creamy pasta with sautéed mushrooms, onions, spinach, artichoke sauce, and fresh basil for a fresh, comforting meal.

pasta vegetarian quick comfort basil

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Name: Creamy Spinach Artichoke Mushroom Pasta with Basil
Yield: 4
Ingredients: 8 oz pasta (penne or fettuccine); 2 cups fresh spinach, chopped; 1 cup mushrooms, sliced; 1 medium onion, diced; 1 cup spinach artichoke sauce; 2 tablespoons olive oil; 2 cloves garlic, minced; 1/4 cup grated Parmesan cheese; 1/4 cup chopped fresh basil; Salt and pepper to taste; 1/4 teaspoon crushed red pepper flakes (optional); Fresh basil leaves for garnish

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