Mom's Seafood Chowdah

"Seafood Chowder: onions, butter, bells seasoning, salt, pepper, evaporated milk, potatoes, chowder fish, shrimp raw, scallops"

KMWS

creator

12/30/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a warm and comforting Creamy Seafood Potato Medley, featuring tender shrimp, succulent scallops, and chowder fish in a velvety broth. With hearty cubed potatoes and sautéed onions enhancing every bite, this dish is perfect for sharing on chilly nights. Enjoy the rich blend of flavors and textures in this seafood stew that will satisfy your cravings and warm your soul.

seafood chowder creamy comforting easy

Related Recipes

Creamy Salmon and Corn Chowder

9/7/2024CellarDog47

Creamy Clam Chowder Medley

3/24/2024DG-4489346

Hearty Seafood Stew

3/19/2024

hide ads

Comments

Name: Mom's Seafood Chowdah
Yield: 4
Ingredients: 4 tablespoons butter; 1 large onion, diced; 1 tablespoon Bell's seasoning, adjusted to taste; 2 teaspoons salt, adjusted to taste; 1 teaspoon pepper, adjusted to taste; 3 cans (12 oz each) evaporated milk; 3 large potatoes, peeled and cubed; 1 pound chowder fish; ½ pound raw shrimp, peeled and deveined; ½ pound scallops; Just enough water to peek through the potatoes; 2 bay leaves

No comments yet.