Creamy Pumpkin Custard Pie

"Custard Pumpkin puree, powdered sugar, whole milk, eggs, and/or flour, Pumpkin pie spice, cream cheese "

Rubyowlcreatives

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10/27/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the velvety embrace of this Creamy Pumpkin Custard Pie, where rich pumpkin puree meets sweetened cream cheese and warm pumpkin pie spice. This luscious treat is perfect for fall gatherings and cozy evenings, promising to satisfy your sweet tooth with its smooth texture and comforting flavors. Serve it chilled for a refreshing dessert experience!

pumpkin dessert pie custard fall

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Comments

Name: Creamy Pumpkin Custard Pie
Yield: 8
Ingredients: 1 ½ cups pumpkin puree; 1 cup cream cheese, softened; ¾ cup powdered sugar; 1 cup whole milk; 3 large eggs; 1 teaspoon pumpkin pie spice; 1 ½ teaspoons vanilla extract; 1 pre-made pie crust (9-inch); Pinch of salt

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