Creamy No-Bake Banana Oat Pudding

"create a recipe for a homemade nonbaked lowcarb for banana, rolled oats coconut milk, yogurt"

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7/23/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a luscious, low-carb, no-bake pudding blending ripe banana, rolled oats, creamy coconut milk, and tangy yogurt. This easy-to-make recipe offers a rich texture with natural sweetness and wholesome ingredients, perfect for a healthy breakfast or snack. Enjoy a smooth, guilt-free treat that's dairy-friendly, fiber-packed, and satisfies cravings while staying low-carb.

low-carb no-bake vegan-friendly breakfast healthy easy

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Name: Creamy No-Bake Banana Oat Pudding
Yield: 4
Ingredients: 1 medium ripe banana (about 7 ounces); 1/2 cup rolled oats (use low-carb or gluten-free if preferred); 1 cup full-fat coconut milk; 1/2 cup plain Greek or coconut yogurt; 1 tbsp chia seeds (optional, for added texture and fiber); 1 tsp vanilla extract; 1 tbsp low-carb sweetener (such as erythritol or monk fruit, adjust to taste); Pinch of ground cinnamon (optional)

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