Creamy Ground Beef Conchiglie Bake

"Ground beef, conchiglie, alfredo"

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5/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich and creamy dish with this Ground Beef Conchiglie Alfredo recipe. Tender pasta shells are enveloped in a luscious Alfredo sauce, complemented by savory ground beef and a hint of garlic. This comforting meal is perfect for weeknights or gathering with friends, ensuring everyone leaves the table satisfied and craving more!

pasta beef alfredo creamy bake

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Name: Creamy Ground Beef Conchiglie Bake
Yield: 4
Ingredients: 8 oz conchiglie pasta; 1 lb ground beef; 2 cups heavy cream; 1 cup grated Parmesan cheese; 2 cloves garlic, minced; 2 tbsp butter; 1 tsp Italian seasoning; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

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