Creamy Green Peas and Cottage Cheese Curry

"matar paneer"

parth8289

creator

1/23/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this luscious, aromatic Matar Paneer curry, where succulent cubes of cottage cheese are smothered in a vibrant green pea sauce infused with fragrant spices. Served alongside fluffy steamed rice or warm rotis, this traditional Indian delicacy will transport your taste buds to a world of rich flavors and creamy textures.

indian vegetarian curry cottage-cheese peas aromatic

Related Recipes

Fragrant Veggie Curry

10/2/2023Athelstan

Creamy Coconut Cauliflower Curry

12/20/2023Deb

Spiced Kashmiri Chicken Curry

6/20/2023

hide ads

Comments

Name: Creamy Green Peas and Cottage Cheese Curry
Yield: 4
Ingredients: 1 cup green peas, fresh or frozen; 200g paneer (cottage cheese), diced; 2 tablespoons ghee or vegetable oil; 1 onion, finely chopped; 2 garlic cloves, minced; 1-inch piece of ginger, grated; 2 green chilies, slit; 2 medium tomatoes, pureed; 1 teaspoon cumin seeds; 1 teaspoon coriander powder; 1/2 teaspoon turmeric powder; 1/2 teaspoon red chili powder; 1/4 teaspoon garam masala; Salt to taste; Fresh coriander leaves, for garnish

No comments yet.