Creamy Gluten-Free Tortellini in Whole Milk Sauce

"Recipe for gluten free tortellini with whole milk sauce"

DG-6674886

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6/6/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender gluten-free tortellini tossed in a rich and velvety whole milk sauce, perfect for a comforting meal.

gluten-free pasta comfort dairy italian

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Comments

Name: Creamy Gluten-Free Tortellini in Whole Milk Sauce
Yield: 2
Ingredients: 8 oz gluten-free tortellini; 2 cups whole milk; 2 tbsp unsalted butter; 2 tbsp gluten-free all-purpose flour; 1/4 cup grated Parmesan cheese; 1 garlic clove, minced; Salt, to taste; Black pepper, to taste; 1/4 tsp nutmeg (optional); Fresh basil or parsley for garnish

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