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Creamy Garlic Shrimp Linguine
"Easy Creamy Shrimp Linguine Recipe (with Garlic) This easy shrimp linguine is the tastiest among all my seafood recipes, served with a crisp white wine and enjoyed with great friends. Print Recipe Pin Recipe PREP TIME 15 minutes mins COOK TIME 30 minutes mins TOTAL TIME 45 minutes mins COURSE Main Course CUISINE Italian, Mediterranean SERVINGS 4 people EQUIPMENT large pot Large Skillet/Pan Knife Cutting Board Strainer Cheese Grater/Zester for parmesan INGREDIENTS 1x 2x 3x 400 g Large Argentinian Shrimp peeled and dried 3 tablespoon Unsalted Butter 4 Garlic Cloves minced 200 ml Tomato Sauce 500 ml Heavy Cream Fresh Parsley chopped 300 g Linguine Pasta Salt & Pepper to taste Parmesan (optional) grated Fresh Basil (optional) Seasonings 1 teaspoon Garlic Powder 1 teaspoon Red Paprika Powder 1 teaspoon Smoked Paprika Powder 1 teaspoon Dried Oregano Shrimp Marinade ½ Juice from Lemon 1 tablespoon Olive Oil 1 teaspoon Garlic Powder 1 teaspoon Red Paprika Powder 1 teaspoon Smoked Paprika Powder 1 teaspoon Dried Oregano"
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This Easy Creamy Shrimp Linguine is a luscious blend of tender Argentinian shrimp, garlic-infused sauce, and al dente linguine. Ready in just 45 minutes, it’s perfect for a cozy dinner with friends, paired with a crisp white wine. Experience the irresistible combination of flavors, from the rich cream sauce to zesty seasonings, making it a favorite in your seafood repertoire.
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