Creamy Garlic Scallop Bake with Herb Crust

"someone who enjoys scallop bake"

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5/16/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich and creamy scallop bake that combines succulent sea scallops with a savory garlic herb sauce, baked to perfection under a golden, buttery breadcrumb topping. This satisfying dish is a perfect centerpiece for a special evening or a delightful twist on a seafood feast. Enjoy the burst of flavors and textures in every hearty bite!

scallops seafood bake creamy gourmet

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Name: Creamy Garlic Scallop Bake with Herb Crust
Yield: 4
Ingredients: 1 lb sea scallops, rinsed and patted dry; 2 tbsp olive oil; 1 cup heavy cream; 4 cloves garlic, minced; 1 tsp lemon juice; 1/2 tsp salt; 1/4 tsp black pepper; 1/2 cup grated Parmesan cheese; 1/2 cup breadcrumbs; 2 tbsp fresh parsley, chopped; 1 tbsp fresh thyme, chopped; 1/4 tsp paprika; Lemon wedges, for serving

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