Creamy Garlic Mussels and Pasta

"mussels and pasta with garlic"

sal.grimaldi

creator

7/10/2023

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the delightful combination of tender mussels and al dente pasta, coated in a luscious, creamy garlic sauce that will leave you craving for more. This recipe brings together the freshness of the sea with the richness of cream, creating a truly irresistible dish.

mussels pasta creamy garlic seafood delicious

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Comments

Name: Creamy Garlic Mussels and Pasta
Yield: 4
Ingredients: 2 pounds mussels, cleaned and debearded; 12 ounces linguine pasta; 4 tablespoons unsalted butter; 4 cloves garlic, minced; 1 cup heavy cream; ½ cup grated Parmesan cheese; ½ cup chopped fresh parsley; Salt and pepper, to taste

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