Creamy Crockpot Chicken Noodle Soup with Corn and Rice

"Crockpot chicken noodle soup with corn, rice, and cream of mushroom soup"

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6/9/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Hearty and comforting chicken noodle soup with sweet corn, rice, and a creamy mushroom twist, slow-cooked to perfection.

chicken soup crockpot comfort easy rice

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Name: Creamy Crockpot Chicken Noodle Soup with Corn and Rice
Yield: 6
Ingredients: 1 lb boneless skinless chicken breasts; 4 cups chicken broth; 1 can (10.5 oz) cream of mushroom soup; 1 cup water; 1 cup long grain white rice; 1 cup frozen corn kernels; 2 medium carrots, sliced; 2 celery stalks, sliced; 1 medium onion, diced; 3 garlic cloves, minced; 1 teaspoon dried thyme; 1 teaspoon dried parsley; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 6 oz egg noodles; 2 tablespoons olive oil

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