Creamy Crab Fettuccine Alfredo with Cream Cheese

"Crab fettuccine Alfredo with creamy garlic Parmesan sauce and tender crab meat"

PaigeNR2016

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7/6/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Rich fettuccine tossed in a velvety garlic Parmesan and cream cheese sauce with tender crab meat for an indulgent seafood pasta experience.

seafood pasta creamy italian main

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Name: Creamy Crab Fettuccine Alfredo with Cream Cheese
Yield: 4
Ingredients: 12 oz fettuccine pasta; 8 oz lump crab meat, drained; 4 tbsp unsalted butter; 4 oz cream cheese; 4 cloves garlic, minced; 1 1/2 cups heavy cream; 1 cup freshly grated Parmesan cheese; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 tsp crushed red pepper flakes (optional); 2 tbsp chopped fresh parsley; 1 tbsp olive oil

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