Creamy Coconut Tofu Curry

"coconut milk and tofu"

sarahtso

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5/28/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich and velvety coconut tofu curry that blends silky tofu with fragrant coconut milk, infused with warming spices and fresh vegetables. This vibrant, plant-based dish is perfect for a comforting weeknight meal or special occasion. Packed with protein and creamy texture, it offers a fantastic balance of flavor and nutrition, ideal served over steamed jasmine rice or quinoa.

vegan curry coconut tofu easy healthy

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Comments

Name: Creamy Coconut Tofu Curry
Yield: 4
Ingredients: 14 oz firm tofu, pressed and cubed; 1 can (13.5 oz) full-fat coconut milk; 1 tbsp coconut oil or vegetable oil; 1 medium onion, finely chopped; 3 garlic cloves, minced; 1 tbsp fresh ginger, grated; 1 tbsp red curry paste; 1 red bell pepper, sliced; 1 cup snap peas; 1 medium carrot, thinly sliced; 1 tbsp soy sauce or tamari; 1 tbsp lime juice; 1 tsp brown sugar or maple syrup; Salt and black pepper, to taste; Fresh cilantro for garnish; Cooked jasmine rice, to serve

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