Creamy Coconut Chicken Pasta Extravaganza

"chicken, pasta, mushrooms, asparagus, coconut milk"

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4/18/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the rich flavors of tender chicken, earthy mushrooms, and vibrant asparagus, all soaked in a luscious coconut milk sauce. This one-pan creamy pasta dish brings together Italy’s love for noodles and the tropical allure of coconut. Simple yet gourmet, it’s perfect for a weeknight dinner or to impress guests!

chicken pasta coconut mushrooms asparagus

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Name: Creamy Coconut Chicken Pasta Extravaganza
Yield: 4
Ingredients: 1 lb chicken breast, diced; 8 oz pasta (your choice); 1 cup mushrooms, sliced; 1 bunch asparagus, trimmed and cut into 2-inch pieces; 1 can (13.5 oz) coconut milk; 2 cloves garlic, minced; 2 tbsp olive oil; 1 tsp salt; ½ tsp black pepper; 1 tsp red pepper flakes (optional); Fresh parsley, chopped (for garnish)

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