Creamy Chicken Marsala Stuffed Shells

"shredded chicken Marsala stuffed shells cream cheese no ricotta saucy mozzarella "

chefHarper

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8/8/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the savory flavors of Chicken Marsala with this unique twist! Tender shredded chicken in a rich Marsala sauce is combined with creamy cream cheese, then stuffed into large pasta shells. Topped with gooey mozzarella and baked to perfection, every bite is a heavenly fusion of taste and texture. Perfect for a cozy dinner for two!

chicken pasta creamy marsala baked

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Comments

Name: Creamy Chicken Marsala Stuffed Shells
Yield: 2
Ingredients: 8 jumbo pasta shells; 1 cup cooked shredded chicken; 1/2 cup cream cheese, softened; 1/4 cup shredded mozzarella cheese; 1/2 cup mushrooms, sliced; 1/4 cup Marsala wine; 1/4 cup chicken broth; 1 tablespoon olive oil; 1 clove garlic, minced; Salt and pepper, to taste; 1/2 teaspoon dried thyme; 1/2 cup more shredded mozzarella for topping; Fresh parsley, for garnish

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