Creamy Cheesy Tortellini Chicken Bake with Golden Crust

"cheesy tortellini chicken bake with crust no tomato"

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5/23/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich and creamy tortellini chicken bake, layered with tender cheese-filled pasta, succulent chicken, and a luscious garlic cream sauce. Topped with a crispy golden breadcrumb crust, this comfort meal marries cheesy goodness and savory flavors without a trace of tomato. Perfect for cozy dinners or crowd-pleasing gatherings, it’s an irresistible casserole packed with buttery richness and melty cheese.

creamy cheesy pasta chicken casserole baked

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Name: Creamy Cheesy Tortellini Chicken Bake with Golden Crust
Yield: 6
Ingredients: 1 lb cheese tortellini (fresh or frozen); 2 cups cooked chicken breast, shredded or diced; 3 tbsp butter; 3 cloves garlic, minced; 3 tbsp all-purpose flour; 2 cups whole milk; 1 cup heavy cream; 1½ cups shredded mozzarella cheese; 1 cup shredded Parmesan cheese, divided; ½ tsp dried basil; ½ tsp dried oregano; Salt and pepper, to taste; 1 cup panko breadcrumbs; 2 tbsp olive oil; 2 tbsp chopped fresh parsley (optional, for garnish)

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